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Form of workWe are seeking dedicated individuals of all chef apprentice levels to join reputable hospitality brands across Victoria.
What’s in it for you?
- Gain hands-on experience and learn from industry professionals.
- Earn a full-time wage as you learn and gain your recognised Qualification: Certificate III in Commercial Cookery
- Receive competitive compensation based on your level of experience.
- Tailored and flexible training from skilled professionals
- Specialist mentoring and support with check-ins every 6 weeks and always available contacts
- Enjoy the opportunity for structured career development.
- Contribute to fostering change and be part of a great team.
- Assist in the development and preparation of menus using fresh, seasonal ingredients.
- Collaborate and learn from the culinary team to ensure excellent quality in menu offerings.
- Learn and implement standard kitchen service procedures.
- Assist in monitoring the quality and consistency of all food serve.
- Learn to control costs of food, and overheads, while following set guidelines.
- Adhere to occupational health and safety guidelines, maintaining a safe working environment.
- A passion for food and a genuine interest in pursuing a career as a Chef.
- Positive attitude and willingness to learn from experienced professionals.
- Attention to detail and commitment to delivering exceptional culinary experiences.
- Excellent teamwork and communication skills.
- Ability to meet the physical demands of the role, including standing for long periods and lifting heavy objects.
Established in 2015, Calibre Workforce is a boutique hospitality agency working with industry leaders across various sectors, including hotels, clubs, venues, resorts, aged care, and early learning centres. Our experienced team is dedicated to providing clients and candidates with top-notch service, offering a personalized touch with a local feel.
To apply:
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