Assistant Kitchen Manager

PurposeSimply put, the purpose of an Assistant Kitchen Manager is to assist in managing the kitchen, championing the sports-inspired burger experience. This role is all about teamwork, leading the charge, and ensuring our culinary game is on point. ResponsibilitiesKitchen MVP:Step up and take charge in the absence of the Kitchen Manager, leading our burger squad to victory and ensuring a winning kitchen operation.

Lead by example, inspiring and coaching our kitchen team to greatness. Ignite their passion for the burger game, motivating them to create legendary masterpieces. Burger Hero:Use your superhuman problem-solving skills to tackle customer complaints, turning them into cheers and high-fives.

No burger challenge can outmatch your game. Squad Builder:Assemble a legendary kitchen team, scouting top talent, and training them to be burger game-changers. Stock Powerhouse:Unleash your beer-fueled ordering abilities, summoning stock from our suppliers to keep our kitchen arsenal fully loaded.

Stay ready for the burger blitz. Metrics All-Star:Master the numbers game like a true sports legend, smashing KPIs with precision.

Keep a watchful eye on food costs, wages, and wastage, ensuring victory on all fronts. Quality Defender:Guard the honour of our burgers with taste bud superpowers. Ensure every patty is a champion in taste and presentation, leaving our customers cheering for more.

Kitchen MVP Hygienist:Channel your inner cleanliness champion, keeping our kitchen gleaming with the brilliance of a trophy. Maintain a pristine, sanitized, and inspiring space for our culinary warriors. RequirementsPossess formal culinary training or relevant experience that showcases your mastery of the kitchen arts.

Exhibit exceptional time management skills, ensuring efficient food preparation and timely delivery of orders. Possess a thorough…