About The Client
Join a renowned brewery and distillery nestled in a picturesque location. Embrace a dynamic team passionate about crafting exceptional beverages. This venue blends tradition with innovation to deliver unparalleled experiences. Explore a vibrant community and stunning surroundings.
About The Position
Become the Assistant Manager in a thriving brewery and distillery setting. Enjoy the tranquil yet vibrant lifestyle of the local area, perfect for those seeking a balanced work-life experience. Assist in managing operations, fostering team spirit, and delivering exceptional customer experiences.
Position Description
- Oversee inventory management and stock control.
- Coordinate events and functions hosted at the venue.
- Ensure compliance with safety and hygiene standards.
- Collaborate with the management team to develop and implement strategies for business growth.
- Provide training and support to staff members to enhance their skills and knowledge.
- Foster a positive work environment and uphold company values.
Position Requirements
- Experience in inventory management and stock control.
- Proven ability to organize and execute events and functions.
- Knowledge of safety and hygiene regulations in the hospitality industry.
- Strong communication and problem-solving skills.
- Flexibility to work evenings, weekends, and public holidays as required.
- Commitment to continuous improvement and learning in the brewery and distillery industry.
To apply online, please click on the apply button.
Alternatively, you can contact Dean Breenon 0429 722 *** for a confidential discussion about the position.
You can also check out our website for other available positions.
www.frontlinehospitality.com.au