Address
Form of workJob Title: Assistant Restaurant Manager
Location: Ullo Pizza & Wine, Level 1, 23 The Strand, Dee Why
About Us:
Ullo Pizza & Wine is a new venue located on Dee Why Beach Front known for its exceptional cuisine, welcoming atmosphere, and outstanding customer service. We take pride in delivering an unforgettable dining experience to every guest who walks through our doors. Our menu s a contmpory take on Italian cuisine, celebrating traditional flavours with a modern twist.
Job Overview: We are seeking a dynamic and motivated Assistant Manager to join our team and assist in overseeing the daily operations of our restaurant. The Assistant Manager will work closely with the Venue Manager & Operations Manager to ensure smooth and efficient functioning of all aspects of the restaurant, including customer service, staff management, and financial performance.
Responsibilities:
- Assist the Venue Manager in supervising and coordinating daily restaurant operations.
- Ensure high levels of customer satisfaction through excellent service and attention to detail.
- Train, mentor, and motivate staff to deliver exceptional service and uphold company standards.
- Oversee the scheduling and deployment of staff to meet operational needs.
- Assist in inventory management, including ordering supplies and maintaining proper stock levels.
- Handle customer inquiries and complaints in a professional and timely manner.
- Monitor and maintain cleanliness, hygiene, and safety standards throughout the restaurant.
- Assist in developing and implementing strategies to increase sales and profitability.
- Collaborate with the kitchen team to ensure efficient food preparation and timely delivery of orders.
- Adhere to all company policies, procedures, and regulations.
Requirements:
- Previous experience in a supervisory role in the restaurant industry.
- Strong leadership and communication skills.
- Excellent customer service skills with a passion for exceeding guest expectations.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Knowledge of restaurant operations, including food safety and sanitation regulations.
- Proficiency in basic computer applications, such as MS Office.
- Availability to work evenings, weekends, and holidays as needed.
Benefits:
- Competitive salary commensurate with experience.
- Opportunities for career advancement and professional development.
- Health insurance and other benefits package available.
- Employee discounts on food and beverages.
- Positive and supportive work environment with a collaborative team.
Join our team and be part of a rewarding and exciting environment where your skills and dedication will be appreciated and rewarded. If you're passionate about hospitality and eager to contribute to the success of our restaurant, we'd love to hear from you! Apply now or send your resume to ****@oihospitality.com
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Evening
- Tuesday: Evening
- Wednesday: Evening
- Thursday: Evening
- Friday: Evening
- Saturday: Afternoon, Evening
- Sunday: Afternoon, Evening
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 03 April 2024
