Address Prepare and bake a variety of breads, pastries, and other baked goods
Measure and mix ingredients according to recipes and production schedules
Operate baking equipment and machinery
Ensure all baked goods are of high quality and meet customer expectations
Maintain cleanliness and organization of the bakery and work area
Order and maintain inventory of baking ingredients and supplies
Train and supervise assistant bakers and other bakery staff
Stay up-to-date with industry trends and new baking techniques
Adhere to health and safety regulations at all times
Salary starting from $70 000 to $85 000
