Via Porta Bakehouse is looking for a Bakery Supervisor who will inspire and engage a dedicated brigade of bakers, pastry cooks and kitchen hands as well as having a passion for good quality baked goods.
We offer realistic and varied rosters with flexible hours that suit your needs and lifestyle. We prioritise balance and we mean it; we enjoy our time at work and value our days off.
The successful candidate must have a minimum of 2 years prior experience in a similar role and have completed formal training.
Tasks Include:
Oversee the cleanliness of equipment and the day to day operation of the premises