We require a skilled and experienced hospitality person to work in our Retirement Village Cafe. The position is three days/week. The Barista Café All-Rounder will be an integral part in successfully completing all day-to-day café duties whilst providing excellent customer service.
You will be required to prepare and serve cafe style hot and cold meals.
Other tasks include:
- Preparing and serving food and drinks.
- Taking orders from customers.
- Operating a point-of-sale terminal and EFTPOS machine.
- Cash handling
- Clearing up used dishes and cutlery from tables and wiping them down, ready to reset.
- Taking dirty plates and cutlery to the kitchen for washing.
- Washing plates, cutlery and utensils.
- Cleaning coffee grinders, coffee machines, blenders and equipment.
- Cleaning and maintaining service area to food safety standards.