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SalaryJob Description The Role:
Hastings People are looking to add to our team of hospitality professionals who share our love for the industry. We offer a variety of work across different hospitality styles and venues. If you have the desire to expand your cooking knowledge across premium restaurants, and fast-paced pubs, or, if you want to cook at scale we offer sporting stadiums, corporate functions, entertainment venues, aged care, and private school environments across Sydney and the surrounds.
If you are a talented chef who can work independently, has the desire to go above & beyond, is able to multi-task, has a positive can-do attitude, and loves being part of a kitchen team we would like to meet you.
To be successful you will have:
- The ability to work unsupervised
- Proven experience - at least 12 months cooking in a commercial kitchen
- A solid understanding of dietary requirements and HCCP
- A passion for quality produce and great service
- Knowledge of Work Health and Safety (WHS) principles
- Be reliable and punctual
- Legal working rights in Australia.
- Flexible work roster - pick and choose the shifts that suit your schedule and your location
- Award rates including penalty rates, as well as multiple bonuses
- Grow your experience and skills by getting exposure to a variety of work environments
- Ongoing casual work
- $100 refer a friend bonus
- Seasonal bonus programs with fun prizes
- Monthly Reward and Recognition
- Online and in person events
By applying to this role, you are agreeing to the terms set out in Hastings People's privacy policy available at https://www.hastingspeople.com.au/privacy-policy
