- Opportunities for career development and progression
- Tight knit team with supportive leadership
- A strong focus on employee satisfaction and wellbeing
- Flexible work arrangements
- Hourly rate from 45-55 per hour plus penalties
What do you need to have?
- Food Hygiene Certificate
- 1 year + experience in a chef or cook role
- COVID Vaccination (including booster)
- Flu Vaccine
- Current Police Check and NDIS Clearance or willingness to obtain these.
- Reliable access to means of transportation
If you are interested in this role, please click "Apply" below and submit an up-to-date resume. If you would like to know more details.
To find out please call 0468 375 *** or email *****@collar.group for a friendly and confidential chat today!