Chef/Cooks

Attention all Chefs & Cooks passionate about healthy food‼️

The Shack Cafes are currently seeking Chefs/Cooks who thrive in a fast paced environment, with a passion for health, food preparation and a collaborative approach of working within an amazing Team. Prior kitchen experience required and successful applicants need to have proficient cooking skills.

Essential Duties:

• Overall responsibility for the kitchen’s daily operations.

• Liaising with the relevant companies for food orders.

• Maintaining/raising the food’s profit margins for your employer.

• Monitoring and controlling stock levels.

• Ensuring correct stock rotation procedures are followed.

• Implementation of health and safety procedures in the kitchen.

• Estimating costs and ensuring all purchases come within budget.

• Taking care of the kitchen’s accounts and scheduling.

Individual Requirements

• Have the ability to take full responsibility over the kitchen and produce ordering

• A passion for producing healthy and tasty food

• Ability to ensure product consistency and maintain cafe operational standards

• Outstanding cooking skills.

• Real creativity when it comes to food. Interests in health and nutrition

• A deep understanding of ingredients and produce.

• The capacity to work in high pressure situations.

• Excellent leadership and management.

• The ability to delegate tasks.

Job Duties:

• Prepare, season and cook food as directed, meeting dietary requirements where required

• Follow recipes and presentation specifications

• Operate standard kitchen equipment safely and efficiently

• Oversee and manage kitchen operations

• Clean and organise kitchen and equipment in adherence to hygiene and safety regulations

• Preserve and store foodstuffs in appropriate temperature-controlled facilities

• Train other kitchen staff

HOW:

An immediate start is available for the right candidate. 

Very competitive salary on offer.

Send through your application and tell us why you'd like to be part of our unique team environment with people passionate about a health food focus in hospitality.

Job Type: Full-time 

PLEASE EMAIL RESUME WITH SUBJECT AS: 

“CHEF/COOK - MONTEREY’

Email current resume to  

********@theshackmarketcafe.com.au