AddressBellingen Hotel Pty Ltd operates 3 hotels in regional NSW in Bellingen 2454 (The Federal Hotel), Branxton 2335 (The Royal Federal Hotel) and Cessnock ( The Australia Hotel).
We are looking for expressions of interest from young, creative chefs/cooks. This is a fantastic opportunity to work in a fast paced kitchen with a supportive and professional team, for a competitive salary.
The successful applicant would possess -
- Trade qualification
- A la carte experience
- Desire to learn and develop
- Good communication skills
- A positive, punctual and professional approach
- Excellent attention to detail
- Creativity and flexibility
- the skills to be confident and capable of running any section assigned i.e Grill, Pass, Stove, Fryers or Cold larder.
Duties and responsibilities include
- Stock rotation and control
- Food preparation
- Cooking to order
- Food storage
- Food cost
- Assist in menu design
- Cleaning
- Dishes
We are looking for someone who is eager to learn and develop, who is willing and able to step up when required. This role is for someone who is keen to commit to a full time position. Weekdays and weekends are a requirement as we operate seven days a week lunch and dinner.
Apply in writing including a copy of your resume and a brief cover letter outlining your interest.
Job Type: Full-time
We are offering a attractive Salary of: $65,000.00 to $75,000.00 /year for the right candidate.
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Morning, Afternoon, Evening
- Tuesday: Morning, Afternoon, Evening
- Wednesday: Morning, Afternoon, Evening
- Thursday: Morning, Afternoon, Evening
- Friday: Morning, Afternoon, Evening
- Saturday: Morning, Afternoon, Evening
- Sunday: Morning, Afternoon, Evening
- 1 year of relevant work experience required for this role
- Working rights required for this role
