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SalaryLocated in the Southern Highlands we are currently recruiting offering a fantastic opportunity for a F&B Manager role within one of the largest Hotel Groups in the World.
Luxury heritage style accomodation, expansive grounds, restaurant, events and function facilities.
The venue is seeking an experienced manager or a Venue Manager with experience in Restaurants and Events.
There are many aspects to the role and no 2 weeks will be the same.
Manage everything from corporate exclusive bookouts and Weddings through to themed events and conventions.
The Role:
- Manage the day to day operation of all F&B aspects of the venue including IRD, Conferences and Events, and the Restaurant & Bar.
- Lead a dynamic team across each outlet, providing ongoing training and mentorship.
- Drive the team to deliver exceptional customer service and lasting memories for our guests.
- Ensure that financial targets are managed and adhered to as per the direction of the Senior Management.
- Strong business acumen is essential for the role and a thorough understanding of managing costs in F&B.
- The role is based in the Southern Highlands, 1.5hrs from Sydney.
About You:
- You are an experienced professional and lead by example. Your team is your greatest asset and training and development is key to building a successful team around you.
- You have a keen eye for detail. Excellence is in your nature and you always seek to strive for the best.
- An excellent communicator who leads from the front and shows composure under pressure.
- Strong business acumen and at least 4yrs experience in a similar role.
If you are looking for a new role and feel this suits APPLY NOW.
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