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Form of workJoin a vibrant team of a luxurious casino hotel located in the heart of a bustling capital city in Southeast Asia! We are on the lookout for an experienced and dynamic Food & Beverage Service Manager to lead a diverse culinary operation.
Position: Food & Beverage ServiceManager
Location: Capital City, Southeast Asia
Language Requirement: Mandarin Speaking
Key Responsibilities:
- Oversee the F&B operations of a prestigious casino hotel, managing a diverse portfolio of 15+ outlets and exhibition centre facilities.
- Leverage your expertise to create and execute innovative culinary experiences.
- Lead and inspire a large team, fostering a culture of excellence, teamwork, and unparalleled customer service.
- Collaborate with various departments to ensure seamless coordination for events, conferences, and special occasions.
Qualifications:
- Proven track record in F&B management, with experience in large-scale operations and diverse culinary outlets.
- Fluent in Mandarin to effectively communicate with the team and cater to a diverse clientele.
- Strong leadership skills with a history of managing large teams, ensuring operational efficiency, and maintaining high standards.
- Passion for culinary excellence, trend awareness, and a commitment to delivering unparalleled guest experiences.
Perks & Benefits:
Competitive and negotiable salary based on experience and expertise.
Opportunity to be part of a dynamic and culturally rich work environment.
Career growth and development within a thriving hospitality setting.
If you are a seasoned F&B expert ready to take on a new challenge in the heart of Southeast Asia's bustling capital, apply now!
Summary of role requirements:
- Looking for candidates available to work:
- Sunday: Morning, Afternoon, Evening
- More than 4 years of relevant work experience required for this role
- Work visa can be provided for this role
- Expected start date for role: 15 March 2024
