An opportunity has arisen for a motivated and professional Food and beverage Supervisor to join our team.
Centred around a commitment to deliver a real ‘sense of place’ for guests, the Baillie Lodges’ Culinary Philosophy is essential to the dining experience at Longitude 131.
What we’re looking for
- Proven experience in a similar position with 2 years experience is essential
- Valid RSA (Responsible Service of Alcohol) Certificate
- Strong knowledge of Australian wines (advantage)
- Strong communication and interpersonal skills
- Ability to lead, train and develop the team
- Passion for fresh regional produce
- Ability to work under pressure
- Friendly, customer focused with a ‘can-do’ attitude
Offerings and Benefits
- This is a full time role with furnished rental accommodation provided at the nearby Ayers Rock Resort township of Yulara.