About us
We are a long standing high quality family business with a professional standard that the industry knows and trusts. We employ kind hardworking staff that have a keen attention to detail and dedication to the position & business.
Qualifications & experience
- No experience necessary
- Must be under 20 and willing to undertake an apprenticeship
Tasks & responsibilities
- The main position is to learn & assist with basic kitchen duties, food prep, kitchen cleaning, dishes, learning kitchen function & foop cooking skills.
Benefits
- Full on the job training. We can assist with apprenticeship set up. Full time benefits including: 4 weeks Annual Leave, Super - min 38 hours per week. Working with a super head chef who is very patient and kind.