AddressWe are Hiring: Pastry Cook – Join Our Dynamic Team in Highton!
Located in the charming suburb of Highton, Porter Ave Pies & Cakes is on the lookout for a talented Pastry Cook. Whether you're a nearly qualified 3rd/4th year apprentice with standout skills or an experienced Pastry Cook, we want you to bring your expertise to our team.
What We Offer:
- Award wages with additional penalties and incentives for the right candidate.
- A full-time role of 38 hours per week.
- Work hours include some early mornings and weekend shifts.
Key Responsibilities:
- Craft top-quality pastries and sweets.
- Operate efficiently both independently and as part of a team.
- Maintain high standards of cleanliness and organisation in your work.
Who We're Looking For:
- You have a strong foundation in pastry and sweet production.
- You're dedicated to producing exceptional quality, giving 100% every day.
- You are fit, thrive in fast-paced environments and can manage your tasks effectively, whether solo or in a team.
Even if you're not quite at the 3rd year level but believe you possess the required skills, we encourage you to apply. Demonstrate your passion and interest, and you could be the perfect addition to our team.
Apply now and join us in keeping the tradition of exquisite baked goods alive in Highton!
Submit your application, including a cover letter and resume, via SEEK or email Glenn, H R Manager *****@glennirvine.com.au
