Established in 2000, The Meat & Wine Co prides itself in providing an exceptional and unique steakhouse dining experience. The Meat & Wine Co is a full service, casual fine dining steakhouse that specialises in dry-aging steaks and has an impressive wine selection.
Our Barangaroo restaurant is seeking Restaurant Hosts/Reservations Hosts to join the team - 20 - 30hours available and part time or casual award rates.
Benefits include:
- Employee discounts and staff meals
- A training program dedicated to developing our team and giving you the best opportunities to succeed
- Potential career progression with a national company
- Support from an experienced dedicated team
We are looking for candidates with:
- A minimum of 1 years' experience in guest services within the restaurant, hotel or tourism industry
- Experience in function booking and coordination (SevenRooms)
- Previous experience in an A La Carte environment an advantage
- Cash handling experience
- A genuine passion for food, people and the overall hospitality experience
- Current RSA certificate
- Attention to detail with the ability to work in a fast paced environment
- Flexible availability over a 7 day rotating roster
We're looking for the right applicant who is passionate about the industry and values being part of a supportive team. Our busy restaurant forms part of a large national group offering continued career growth and development .
If you feel that this role is suitable for you, please click "Apply"