AddressFront Of House RESTAURANT SUPERVISOR
Job Summary
We are on the hunt for versatile, experienced and enthusiastic hospitality professionals. Someone who has a passion for the industry, looking to build a lasting relationship, and will continue to grow within our organization. Applicant must be available over a 7-day roster, lunch and dinner shifts.
The successful applicant will have the following attributes:
- Work with the Restaurant Manager to create a supportive, strong, hardworking team environment & provide high quality service
- Strives for consistency and high focus on attention to detail
- Reliable with Australian working rights
- Works well in a high paced, busy work environment
- Can provide exceptional customer service
- Immaculate presentation
- Is a fast, efficient worker and is keen to learn
- Good communication, with a strong team focus
- Passion for food & the hospitality industry
- Previous experience in a restaurant environment
Reporting to the Restaurant Manager, you will share our passion to create a unique dining experience with a strong focus on quality and service.
Please note only those shortlisted for interviews will be contacted.
Benefits:
- Employee MEAL discount
Work Authorisation:
- Australia (Required)
