THE FLAGSTAFF HOTEL
Locally Owned and Managed: With a decade of dedicated service, The Flagstaff Hotel has been a staple in our community. Our committed team ensures a warm and welcoming experience for all patrons. Relaxed Atmosphere, whether you’re unwinding in the sports bar, enjoying the beer garden, or savouring a meal in the bistro, our friendly service and laid-back vibe make you feel right at home.
Join Our Kitchen Team: We’re seeking a passionate, reliable individual to support our kitchen crew. If you love good food, thrive under pressure, and have a hands-on approach, this role is perfect for you. Experience in a similar position is preferred, but we also welcome those eager to grow and develop their culinary skills.
Ready to be part of The Flagstaff family? Apply today !
Key Responsibilities will be;
- Collaborate closely with the Head Chef to ensure smooth kitchen operations.
- Lead by example, maintaining health and safety protocols, food handling guidelines, and hotel policies. Ensure all kitchen staff follow these standards.
- Oversee kitchen production, ensuring quality and consistency meet our high standards.
- Foster clear communication within the team and with management.
- Plan effectively to maintain productivity levels..
- Encourage positive behaviour and support team development.
- Contribute to creative dish development.
- Assist in organizing orders and managing food costs.
- Be proactive, flexible, and open to growth opportunities.
Future Growth: Join our reputable hospitality group for exciting career prospects.
Apply within and we look forward to receiving your application.