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Form of workThis position is in the manufacturing area and this unique role is not something that comes up every day.
What is in it for you:
- Ongoing position - Mon - Fri 7am to 3pm.
- Clean work environment - Food production standards
- Onsite Parking
- Work with a locally owned and managed family run business
Key tasks:
- Maintaining and manufacture products in line with production schedules
- Able to follow precise work instructions to ensure products meet the highest standard
- Decanting liquids
- Ensure workplace safety standards are maintained
- Cleaning production instruments
- Able to safely operate a forklift
- Ability to maintain records
- Cleaning and maintaining machines in-line with the relevant SOP’s
- Loading and unloading for trucks may be required
To be successful in the role you will need:
- Previous food production experience
- Previous machine operating experience
- Forklift license is a MUST
