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Restaurant jobs in Footscray, VIC

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FOOD TECHNOLOGY TEACHER - NOTRE DAME CAMPUS

Based on experience in accordance with the Teacher scale of the Victorian Catholic Education Multi-Enterprise Agreement 2018 (VCEMEA)We are currently seeking a full time -Teacher for- Food TechnologyCandidates must have an ability...

CompanyEmmanuel College
AddressWest Melbourne, VIC
CategoryRestaurant
Salary$77,000-105,000 per year
Job typeFull-time
Date Posted 2 days ago See detail

Food Technology Teacher - Notre Dame Campus

Emmanuel College

West Melbourne, VIC

$77,000-105,000 per year

Based on experience in accordance with the Teacher scale of the Victorian Catholic Education Multi-Enterprise Agreement 2018 (VCEMEA)We are currently seeking a full time -Teacher for- Food TechnologyCandidates must have an ability...

2 days ago seen See more...

Full-Time Chef

Bombay Bar

Melbourne, VIC

$60,001-80,000 per year

Salary Range - $70,000 - $80,000Business Location - Emporium MelbourneResponsibilities:Preparation and cooking of food in accordance with our menu.Ensuring food handling and storage is in accordance with food handling regulations...

3 days ago seen See more...

We are Hiring Full Time Chefs

Thai Tide

Melbourne, VIC

$75,000-80,000 per year

Position Available: ChefWe Are Looking For:- Minimum 3 Years of Work Experience: Previous experience in a full-time chef role is essential for this position.- Passion for Team Collaboration: A knowledge and passion for working as...

3 days ago seen See more...

Assistant Restaurant Manager

Super Normal Pty Ltd

Melbourne, VIC

$70,000-75,000 per year

Overseeing the day to day running of the pub in accordance with the Owners' instructions. Being the point of contact for regulatory bodies. Ensuring that all staff have current RSA certificates and that the RSA registry is up to d...

3 days ago seen See more...

Executive Sous Chef

Hyatt

Melbourne, VIC

Permanent

Hands on management of the day-to-day operations of the Kitchen Division. Actively lead, coach and mentor all members of the team to ensure they are equipped to do their job while also developing them for the future. Demonstrate H...

3 days ago seen See more...

Chef de Partie - Mornington Peninsula

Hospoworld

Melbourne, VIC

Permanent

$70,000 + superannuation + employee perks. Work closely with an experienced executive team that will provide you with all the tools and support you need make your team the best in the local market. Fully serviced restaurant that i...

3 days ago seen See more...

Sous Chef - Lollo restaurant

Marriott

Melbourne, VIC

Permanent

Enjoy a competitive salary, exclusive staff perks, and Marriott International global room night discounts and 35% off food and beverage for you, your family and your friends. Propel your career forward with opportunities across Ma...

3 days ago seen See more...

Assistant Restaurant Manager - Knox

Hospoworld

Melbourne, VIC

Permanent

$65,000 + Super. Leadership program, mentoring and professional development. You'll be provided with a blueprint to success. Balanced rotating roster, 40 hour working week, no crazy late nights and no split shifts. A team that car...

3 days ago seen See more...

Cook Food Services Assistant

Regis Aged Care

Fawkner, VIC

Permanent

7am - 3pm. 3pm to 8:30pm. A passion for caring for others. Ability to work independently and as part of a collaborative team. Respect for all people, regardless of background, age, gender, religion, ethnicity, or sexual orientatio...

4 days ago seen See more...

Centre Cook

Goodstart Early Learning

East Melbourne, VIC

Permanent

Delight little customers with big appetites provide delicious meals and influence the nutritional outcomes of Australian children. Competitive pay at least 5% above award. Get 50% discount off your childcare gap fees. Support...

4 days ago seen See more...

Full-Time Qualified Chef

The Trustee For Ipr Hotels Trust

Kealba, VIC

Permanent

Francis Venues are looking for an experienced Chef to join our team at Kealba Hotel, based in Melbourne's North-Western suburbs....

4 days ago seen See more...

Full-time Baker - Viennoiserie experience

Black Star Pastry

St Kilda, VIC

Permanent

Full-time, stable opportunity in a successful, progressive business. Birthday day off! 1 additional annual leave day per year. Birthday cake! 1 complimentary 4-portion cake of employees choice. 1 day of personal leave able to be...

4 days ago seen See more...

Restaurant Manager

Cherry Holdings Pty Ltd

Richmond, VIC

Permanent

We're thrilled to announce the upcoming launch of our innovative restaurant in the heart of Richmond, Victoria, opening its doors in August 2024.Get ready to embark on a flavorful adventure as we whisk you away to the lively stree...

5 days ago seen See more...

F&B Attendant - Lollo Restaurant

Marriott

Melbourne, VIC

Permanent

Benefit from a competitive salary, exclusive 35% off food and beverage at W Melbourne, and Marriott International's global room night discounts for you and your loved ones. Advance your career internally with Marriott Internationa...

6 days ago seen See more...

Japanese Chef / Sushi Chef

Frontline Recruitment Group

Melbourne, VIC

$60,000-75,000 per year

Ingredient Selection. Menu Development. Food Safety and Hygiene. Team Collaboration. Continuous Improvement. Creativity: A flair for innovation and creativity. Attention to Detail: Possess a keen eye for detail and precision. Team...

7 days ago seen See more...

Assistant Online Manager - Woolworths South Yarra

Woolworths Group

South Yarra, VIC

Permanent

Genuine passion for food & shopping. Customer first mentality. Love of teamwork and growing with others. Flexible and adaptable to change. Willing to work and reliable....

7 days ago seen See more...

Assistant Fresh Manager - Woolworths South Yarra

Woolworths Group

South Yarra, VIC

Permanent

Genuine passion for food & shopping. Customer first mentality. Love of teamwork and growing with others. Flexible and adaptable to change. Willing to work and reliable....

7 days ago seen See more...

Restaurant Manager - Knox

Hospoworld

Melbourne, VIC

$19,000 per year

$80,000 + super + bonuses up to $19,000 p/a. Senior leadership team that welcomes positive change to their systems/procedures and keeps their culture inclusive. One of the businesses core values is 'accountability' - if you are a...

7 days ago seen See more...

Chef De Partie - Shoppingtown Hotel

Woolworths Group

Melbourne, VIC

Permanent

Work in a fun, busy kitchen environment with potential for progression. Rotational rosters - A mixture of day & night, as well as weekdays & weekends. Amazing perks - check out our full benefits at the bottom of this ad. Experienc...

7 days ago seen See more...

Assistant Restaurant Manager - Fitzroy

Hospoworld

Melbourne, VIC

$63,000-65,000 per year

$63,000-$65,000 + Super + Bonuses up to $6k p/a. Bid farewell to split shifts and graveyard sessions; here, it's all about work-life harmony. Dive into an extensive leadership program and receive quality mentoring spanning everyth...

7 days ago seen See more...

Restaurant Manager

The Standardx, Melbourne

Fitzroy, VIC

Lead and manage the day-to-day signature restaurant operation, focusing on beverage and bar services in the Hotel while maximizing profitability and meeting customers needs. Manage the Restaurant's beverage service to a consisten...

a week ago seen See more...

Restaurant Manager

Bistro Thierry

Toorak, VIC

$70,000 - $75,000 a year

Recruiting, training and supervising staff. Producing staff rosters. Managing budgets. Overseeing stock levels. Ordering supplies. Ensuring compliance with licensing, hygiene and health and safety regulations....

a week ago seen See more...

Restaurant Manager

The Trustee For Cornevin Trust

Toorak, VIC

$60,001 - $80,000 a year

Bistro Thierry is a fast paced, busy French Restaurant having been located in Toorak for 23 years.Bistro Thierry is currently looking for an experienced Restaurant Manager for a permanent, full time position.The appropriate candid...

a week ago seen See more...

Senior Sous Chef

Melbourne West Hospitality

Melbourne, VIC

$75,000 - $80,000 a year

Assist the Head Chef in menu planning, recipe development, and food costing. Supervise and mentor junior kitchen staff, ensuring proper training and development. Oversee food preparation, cooking, and presentation to meet company...

a week ago seen See more...

Senior Sous Chef

Frontline Recruitment Group

Melbourne, VIC

Assist the Head Chef in menu planning, recipe development, and food costing. Supervise and mentor junior kitchen staff, ensuring proper training and development. Oversee food preparation, cooking, and presentation to meet company...

a week ago seen See more...

Commis Chef I Hillside

Pegasus Leisure Group

Melbourne, VIC

Prepare and cook menu as per cooking guidelines and set standards. Work in conjunction with Head Chef and kitchen team to develop and implement seasonal menus as required. Maintain control and leadership in the kitchen during serv...

a week ago seen See more...

Pastaio (Pasta Chef) - Thornbury

Pastificio Sandro

Thornbury, VIC

Join a passionate team crafting beautiful, artisan handmade pasta for a boutique retail store on High Street Thornbury. Celebrating local produce and play with alternative grains.Do you LOVE pasta and no longer want to work nights...

2 weeks ago seen See more...

Commis Chef and Demi Chef

L'hotel Gitan

Prahran, VIC

$65,000 - $72,000 a year

Proven experience in a similar role. Demonstrated experience in high volume, fast-paced restaurant environment. Excellent communication, delegation and leadership skills. Resilient and able to perform in high-pressure service peri...

2 weeks ago seen See more...

Chef | Kew Location

Bluecross

Melbourne, VIC

Commercial Cookery background or Hospitality Qualification. Food Safety Supervisor Health Competencies Qualifications. Demonstrated hands on kitchen management experience in Aged Care/External catering contractor setting. An under...

2 weeks ago seen See more...

THE MS FRANKIE GROUP - SOUS CHEF

Est. 1983 Pty. Ltd

Richmond, VIC

Excellent communication & leadership to guide and inspire the team. Proven experience as a Sous Chef within a fast paced environment. Understanding of Food Safety & Hygiene Practices. Ability to be work with and be guided by our E...

2 weeks ago seen See more...

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