Sous Chef jobs in Mitchelton, QLD

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JUNIOR SOUS CHEF - THE STAR BRISBANE

Guarantee that food is prepared in accordance with menu specifications, presentation guidelines, and kitchen quality standards. Possess an in-depth understanding of the complete menu, including all knowledge of the base ingredient...

CompanyThe Star Entertainment Group
AddressBrisbane, QLD
CategoryRestaurant
Salary$70,000 per year
Job typeFull-time
Date Posted 2 months ago See detail

Junior Sous Chef - The Star Brisbane

The Star Entertainment Group

Brisbane, QLD

$70,000 per year

Guarantee that food is prepared in accordance with menu specifications, presentation guidelines, and kitchen quality standards. Possess an in-depth understanding of the complete menu, including all knowledge of the base ingredient...

Full Time - Junior Sous Chef

Hôntô Restaurant

Fortitude Valley, QLD

2+ years' experience in a hatted venue or equivalent. Learn new techniques and sections. Experience in a busy and professional environment. Good communication and attitude. Organised with a love for well executed food. Course comp...

Senior Sous Chef

Walter's Steakhouse

Brisbane, QLD

We are an upmarket New York style steakhouse showcasing house dry-aged porterhouses alongside a produce driven menu paying homage to the heyday of restaurant dining. Our kitchen is fast paced, so large capacity upmarket restaurant...

Full Time - Junior Sous Chef

Anyday

Fortitude Valley, QLD

$70,000 - $75,000 a year

2+ years' experience in a hatted venue or equivalent. Learn new techniques and sections. Experience in a busy and professional environment. Good communication and attitude. Organised with a love for well executed food. Course comp...

Senior Sous Chef

Agnes Restaurant

Fortitude Valley, QLD

$70,000 - $80,000 a year

Lead by example and motivate the kitchen team to maintain a consistent high high-performing work culture. Creating and executing a training and development plan for kitchen staff keeping them inspired and motivated to gain knowl...

Banquets Sous Chef

W Hotel

Brisbane, QLD

Complying with HACCP regulations to ensure the hygienic and safe preparation of food. Coordinating with the Catering & Events Operations team to ensure the events run smoothly and to the guests expectation. Strong verbal and writ...

Sous Chef AND Pizzaiolo - Italian Restaurant

Gusto Da Gianni

Hamilton, QLD

Do you possess the creative prowess good enough to reinvent Italian Cuisine whilst showcasing its simple flavours at the same time?Gusto da Gianni, Portside Wharf, Hamilton is hiring now, excellent working conditions and salary pa...

Regional Chefs - Head | Sous CDP Roles

Frontline Hospitality Qld

Brisbane, QLD

Proven experience in menu development and culinary creativity. Strong leadership skills with the ability to motivate and inspire teams. Proficiency in food preparation techniques and kitchen management. A passion for local and sea...

Regional Chefs - Head | Sous + CDP Roles

Frontline Hospitality

Brisbane, QLD

$70,000 - $100,000 a year

Proven experience in menu development and culinary creativity. Strong leadership skills with the ability to motivate and inspire teams. Proficiency in food preparation techniques and kitchen management. A passion for local and sea...

Regional Chefs - Head | Sous CDP Roles

Atlamgroup

Brisbane, QLD

About the Roles: These Regional Chef positions are full time and are diverse in their offerings. From quaint coastal towns to bustling urban hubs, your creativity will shine as you design menus inspired by local flavors and ingred...

Head Chefs/Sous Chefs/Cook - Multiple Positions Nationwide

Star Group Management

Brisbane, QLD

holding down & managing multiple sections in the kitchenstaff rosteringstock ordering receiving stock deliveriesrotation of stockfood preparationcleaning dutiesfood safety management....

Regional Chefs - Head | Sous + CDP Roles

Frontline Recruitment Group

Brisbane, QLD

Proven experience in menu development and culinary creativity. Strong leadership skills with the ability to motivate and inspire teams. Proficiency in food preparation techniques and kitchen management. A passion for local and sea...