Assistant Front Of House Manager

We are looking for an experienced Front of House Assistant Manager who takes pride in delivering a great all-round experience to guests, as a team leader. We want you to help us throw fun, unique and custom parties for prestige Queensland event clients.   

Working with an unbeatable list of exclusive venue and corporate partners. A rare chance to attend some of Brisbane’s most prestigious events. Get an inside look at top arts and entertainment institutions. Including our partners at Queensland Ballet, the historic Tivoli and Princess Theatres and beautiful Old Government House.

We are looking for someone who can match the creativity and energy of these (and many more) fantastic partners. Delivering unique and bespoke event experiences.

About Us:

• Cuisine on Cue has been leading Brisbane catering for nearly 30 years. 
• Known for taking on any challenge – catering some of the most unique, fun and exceptional events around Brisbane.
• Versatile, fast-paced business, offering full-service catering. Take on new challenges and learn new skills every day.
• Tight-knit team culture, with a focus on support and teamwork.
• Entering our next stage of exciting growth, looking for a team to expand with us to our next exciting chapter.
• Join a team looking to the future, with a passion for authentically great food, fantastic service and that never settles for second place!

About The Role:

The position is hands on, and responsible for FOH administrative duties along with delivering exceptional events. 

• Provide essential office administration support to the Front of House Manager
• Assist with rostering, ordering and operational logistics
• Assist in the recruitment and management of the Front of House team
• Liaise with clients ensuring we deliver on our standards 
• Managing & training of Front of House team members to company standards
• Managing the Front of House food and beverage service for events 
• Following and enforcing top food safety standards.
• Deliver on the ground at amazing events with your own creative flourish!

This is a great role for someone with experience in a mixture of administration and hospitality.

About You:

• Catering or hospitality background.
• Experience in Front of House Management or Supervising
• Current valid Australian Driver’s License
• Current RSA holder
• Excellent communication skills – both written and verbal
• Strong, hands on team leading skills
• Flexibility and willingness to multi-task and take on challenges directly
• An eye for detail with an appreciation of great food and wine
• Positive attitude – great at working in a team and always delivering exceptional service.
• Fun, friendly and creative – able to add flair and great vibes to your events! 

Skills & Requirements:

• Minimum of 2 years’ experience with a catering or a hospitality background – events catering experience preferred but not essential.
• PC literacy – with Outlook, MS Office
• Ability to work on a diverse schedule - weekends or evenings as required.
• Current Australian Drivers licence
• Experience in managing weddings & events highly considered.
• Excellent communication skills, including the ability to resolve client queries and complaints professionally.
• Ability to provide feedback to and coach and develop staff.
• Strong, creative problem-solving skills – great at taking things head-on and taking control of challenges.
• Exceptional service and professionalism – especially when dealing with clients.
• Proven ability to work well in a fast-paced Front of House environment.
• Proven ability to manage teams.

Benefits:

• Flexible working hours
• Work across a range of unique events – experience something new every day.
• Competitive salary
• Grow new skills by taking on a range of unique challenges with full-service event solutions.
• Be part of a growing team, with a fantastic culture. Looking to improve and develop together – contribute in a meaningful way to our success and yours.

If this describes you then get in touch! Click apply now and forward your resume or contact *****@cuisineoncue.com for more information about this role.