AddressBartender | NOMAD Melbourne
About NOMAD
In 2021, NOMAD Melbourne on Flinders Lane opened its doors.With NOMAD Sydney as its foundation, the group ventured into the Melbourne dining scene, bringing with it the same passion for exceptional food experiences and sustainability ethos. This connection to NOMAD Sydney provides a sense of continuity and heritage, while also allowing NOMAD Melbourne to carve out its own identity within the local dining scene.
Inspiration pulled from travels through Spain, Morocco, and the Middle East paired with a strong belief that Australia, and even more so Greater Victoria, has some of the world's best produce, is what has shaped the venue's identity. This commitment to sourcing high-quality, local ingredients not only enhances the culinary experience but also reflects NOMAD's dedication to supporting sustainable practices and reducing their environmental footprint.
We Are
Established in 2013 NOMAD Group is a dynamic and growing hospitality group with big aspirations. Our mission is to revolutionise the Australian dining scene with forward-thinking hospitality experiences. Deeply rooted in a holistic ethos, where attention to detail is paramount, our commitment to exceptional treatment extends to both our guests and dedicated teams. With each venue, we embark on a unique culinary journey, inviting you to explore new flavours and sensations with us.
The Opportunity
Bartender | NOMAD Melbourne
Are you passionate about curating unforgettable dining experiences through exceptional beverage selections? We're seeking a skilled bartender to join our team and take pride in showcasing the very best of Australian and international wines and spirits. Our beverage list highlights small, up-and-coming producers alongside iconic vignerons, with a focus on organic and sustainable options. If you're dedicated to delivering top-notch service and are excited about working with quality, responsibly-sourced ingredients, we want to hear from you!
Our ideal candidate will have
- 2+ years experience in a similar role within a high-volume restaurant
- Strong cocktail knowledge
- An eye for detail and know how to enhance guests experiences by looking for those little extras
- Ability to work autonomously while treating guests and peers with respect, humility and kindness
- Commitment, passion and appreciation for all things food & beverage and the hospitality industry
Why join
- Healthy work-life balance
- Fun and collaborative culture
- Transparent and competitive pay
- Career opportunities and development
- Employee discounts at all NOMAD venues
