Cafe Chef - Catering Style - Weekends off
Hours 545am - 245pm Monday to Friday with half hour break, lunch included
Responsible for:
- Prepping and making sandwiches / salds and wraps for the frot display
- Fulfilling short orders - fried eggs on toast, avocado toast etc ( no poaching eggs)
- kitchen cleaning
- Baking banana bread
- ordering
We are a small shop with the kitchen and front of house all working in close vicinity of one another
Must enjoy being busy
Takeaway focused for office workers, students and locals
No grease or heavy cooking
Solid wages
Summary of role requirements:- Looking for candidates available to work:
- Monday: Morning, Afternoon
- Tuesday: Morning, Afternoon
- Wednesday: Morning, Afternoon
- Thursday: Morning, Afternoon
- Friday: Morning, Afternoon
- 1 year of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 20 January 2024