AddressBusy Beach Front Hotel
We are seeking an experienced qualified chef who is confident to work any section as required. 25+ hours per week in our seasonal beachfront hotel with extensive bistro.
Main duties include:
- Consistent standard of food preparation and cooking, plating, presentation in a fast paced environment.
- Maintaining high levels of food safety & cleanliness
- Confident working any section where required
Benefits and perks
- Straight shifts.
- Great lifestyle location.
- Flexible Hours.
Your attributes:
- Able to work a flexible schedule including days, evenings, and/or weekends and public holidays
- Creative, and passionate about food and providing high standards of food service
- Positive attitude and ability to thrive under pressure
If your looking to work in a great team environment in a Seasonal Beach Front Bistro?…..Please apply.
