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SalaryTakashiya is a splendid and exclusive Japanese Fine Dining Restaurant with unique Omakase experience and casual dining sake and whisky bar led by executive chef Takashi Nami. The Courier Mail newspaper described the restaurant “inside the stunning venue is food equally as aesthetically pleasing (and delicious)”. The Weekend Edition calls it “delicate flavours, fresh ingredients and more than a touch of showmanship”. Takashiya has won the best Japanese Restaurant award for Restaurant & Catering Awards for Excellence 2022 & 2023.
Located in Southbank and as part of the Emporium Hotel, we are searching for an energetic, passionate and experienced staff to join our small and friendly team.
To be considered for Kitchen Hand position, you must possess the following:
- Knowledge of Japanese cuisine
- Fine dining experience would be preferred
- Must have commercial kitchen experience
- Must be reliable and self-sufficient
- A valid working visa / residency is essential
- Good English communication
- Japanese speaking is preferred but not required
Benefits are:
- Tips share
- Maximum 5 working days a week, work-life balance
- Great location in Emporium Hotel South Bank
- Close to train station and bus stops
If the above sounds like you and you are ready to join our dynamic team, please email your resume to: *****@goldenvision.com.au
