Casual Or Part Time Chefs

Busselton, Part Time, Hospitality
Please Quote Reference Number 95261

• Seeking qualified and experienced Chefs and Cooks
• Competitive hourly rate available
• Join the Esplanade Hotel - Located in Busselton

The Esplanade Hotel, built in 1898, is a well-established family run business in the heart of Busselton. We have a casual and relaxed atmosphere, and open 7 days a week serving lunch, dinner and functions, with a recently renovated kitchen, updated bar and bistro area.

We are currently looking for qualified Chefs and Cooks to join our dynamic team in a Part Time or casual role.

To be considered for this opportunity, you will need to have at minimum a Certificate 3 in Commercial Cookery, and at least 2 years' experience working in a busy restaurant.

You will be responsible for:

• Delegating tasks to kitchen staff.
• Informing wait staff about daily specials.
• Ensuring appealing plate presentation.
• Checking freshness of food and discarding out-of-date items.
• Ensuring compliance with all health and safety regulations.
• Assisting the Head Chef in estimating food consumption.
• Training kitchen staff to effectively manage costs, maintaining the recipe standards, and cooking/preparation procedures.
• Maximizing the productivity of the staff while supporting them to improve their skill sets.

We are looking for someone who is:

• Professional, positive and supportive
• Punctual, well presented and organised manner.
• Ambitious and career-driven
• Able to work under pressure and has attention to detail
• Confident working in a team environment
• Passionate about sustainability.

This is position will require the flexibility to work across a 7-day roster including nights and weekends.

APPLY NOW and fill in the online application form.