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Form of work
SalaryAbout the business
Greenacres is one of the largest disability service providers in the Illawarra. For over 70 years, we have been committed to enabling people with disability to achieve their dreams and live the best life possible.
We are a trusted name in the Illawarra and Shoalhaven with a reputation for innovation, responsiveness and quality support. Every week, we provide training, employment opportunities, respite, community life, and leisure programs to over 600 people with disability.
About the role
Greenacres is currently looking for a Catering Supervisor to take on a pivotal role in overseeing the daily functions of our dynamic catering kitchen in Wollongong, while also contributing to the establishment of our new, purpose-built commercial kitchen. This role will focus on providing support to a team of employees with disabilities.
The Catering Supervisor's primary responsibilities include maintaining high food and hygiene standards, adhering to the National Standards for Disability Services, and overseeing the seamless functioning of the kitchen.
The successful candidate will contribute to the success of our catering kitchen and cafes while also playing a vital role in creating an inclusive and supportive environment for our team of employees with disabilities.
Responsibilities:
- Clean and maintain kitchen areas as required.
- Daily ordering from several suppliers, including stock and wastage control.
- Liaise with suppliers and report on product issues to organise credit notes.
- Coordinating internal catering, including providing quotes, advising on recommended requirements and liaising with client/s before and on the day of the function.
- Organising purchase orders, including creating and sending sundry invoice requests whilst following end-of-month requirements.
- Checking daily financial reports, ensuring they are correct and updating relevant spreadsheets.
- Provide ongoing training and development for Supported Employees
Benefits and perks
This position is paid in accordance with Supported Employment Services Awards at $37.08 per hour, plus 11% superannuation per annum. In addition, you can increase the cash in your pocket (less tax) with not-for-profit salary packaging and free counselling via the Employee Assistance Program (EAP).
Skills and experience
- A basic understanding of Excel Spreadsheets and PowerPoint
- Ensure all Kitchen Assistants are trained in the safe work methods policies/procedures, including making sure daily tasks and checklists are completed
- Ensure all tasks are carried out in accordance with health and hygiene procedures, quality and safety measures
- Conduct one-on-one chats and team meetings when necessary to encourage team morale and smooth operation of the kitchen
- Experience with social media platforms for media and advertising
- Catering knowledge and food prep skills
- Vast understanding of different dietary needs and requirements
Probity Requirements for the Role:
- Drivers Licence
- First Aid Certificate
- National Police Check
- NDIS Worker Orientation Module – Quality, Safety & You (to be obtained if successful for the role)
- NDIS Worker Check (NDISWC) (to be obtained if successful for the role)
- The Right to Work in Australia
- Current Food Safety Supervisor Certificate or willingness to obtain immediately
Position Details
- This position is required for an immediate start.
Applications will be assessed as they are submitted. Only shortlisted applicants will be contacted for an interview.
To be considered for a position, please send through an up-to-date resume and cover letter. We will be conducting interviews as applications are received.
Greenacres is an EEO Employer, and we encourage people from different backgrounds to apply, including Aboriginal and Torres Strait Islander peoples, people from CALD backgrounds and people with disabilities.
