Chef And Cook

A popular Indian Restaurant at the south side of Brisbane. We cater to a number of dietary requirements and our extensive full menu is available from open until close.
The Role:
We are looking for qualified Chef and Cook who provides a pleasurable dining experience for customers by preparing high quality food. Key duties will include but not limited to:

• Prepare food items for customers as requested, including special requests, in a timely and consistent manner
• Measure and assemble ingredients for menu items
• Determine food and supply needs based on rotating menus
• Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours