About us
Family owned Business with a fun loving crew Room for expansion amongst our New and current venues of Great Greek, Italian, Asian, Steak style cuisine. Come work in a fun and relaxed happy atmosphere. Our company aims to provide the ultimate experience for our customers with fantastic service, and outstanding food and drinks Looking for experienced CHEF AND SOUS CHEF for our ASIAN venue.
Qualifications & experience
- Must have full working rights in Australia
- Can do attitude with willingness to learn
About the CHEF role
- full time and Part time positions available
- Flexible availability over a rotating roster, including nights, weekends and public holidays
- Ability to run a section
- Impos is POS system used
Skills and experience CHEF
- Certificate IV ( or equivalent) or completed apprenticeship or two years full time relevant work experience in a similar role
- Or currently studying and eager to learn
- Can do attitude with willingness to learn
- Previous a la carte experience advantage but not necessary
- A true passion for food, hospitality and people
- Ability to work on the Grill an advantage.
- Exceptional organisation skills - you need to thrive in a fast-paced environment.
- Confidence in your ability to take charge, able to give and receive genuine feedback and take action as needed.
- Impeccable presentation, hygiene and grooming standards
- A great work ethic and a team player
Benefits
- Fun working team Possibility for jobs advancement within company
- Great opportunity for right person with generous pay
- Come experience our new look Venues
- the right $ for the right person
Please email **************@gmail.com