AddressLess perfection, more authenticity
Table Manners is Bronte's newest foodie destination, offering a menu which is fresh and seasonal, inspired by the coastal elements of Sydney, along with the abundance of colourful produce available to the region. Bright and creative cocktails sit alongside a handpicked selection of local beers, and a well-constructed wine list.
What we are looking for
An individual who is passionate about food, self-motivated, professional and with a strong attention to detail. Well-presented and punctual every day.
Someone with good communication and organisational skills along with sound decision making. Ability to prioritise and work well under pressure. Have full Australian working rights. Available to work nights and weekends
Relevant qualifications and/or work experience. At least 2 years of work experience in this role
Perks
Working with a experienced, professional team
Competitive salary and superannuation plus tips
A flexible 5 day roster with a 2 day weekend
