AddressBankstown Hotel is looking for an experienced Chef to join immediately in Sydney's South-west. This is a rare and exciting opportunity for capable Chef to join its dynamic team.
This is a kitchen that will thrive on constant creativity and every team player will be encouraged to show what they can do.
Culture and Benefits
- Opportunities for career growth and progression
- Fantastic work culture and supportive community
- High standards and accredited training provided
- Staff perks and discounts
About the role
- Maintain high level kitchen standards and quality
- Ensure that the Kitchen Minimum Standards are being complied to
- Assist in the efficient running of Kitchen operations
- Deliver outstanding food in taste and presentation
- Create new and innovative menu items
- Manage the overall menu
- Ensure the highest quality in preparation of dishes
- Make sure ingredients are always fresh and high-quality
- Regularly check food and beverage in stock, cooking supplies, tools and equipment
- Cook dishes in accordance with previously set menus
- Regularly check and inspect inventory levels
- Place orders for new supplies in a timely manner
- Ensure kitchen and other supplies are always clean
About you
- Ability to work in a fast-paced environment and remain calm under pressure
- Excellent communication and organizational skills
- Commands respect in the kitchen
- Team player and supportive of a culture of team work
- High food standards in taste and presentation
- At least 2 years relevant work experience is required
Click “Apply for this job” to register your interest for this fulltime salaried opportunity with a salary range of $70K - $72k (plus super)
Additional information
- Opportunities for career growth and progression
- Fantastic work culture and supportive community
- High standards and accredited training provided
