About EVT
When you join EVT, you are joining one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we’re the shakers and the Daymakers. The experience creators. The possibility makers and opportunity takers. We aim to make a positive impact on our people, communities and environment, every day.
About QT Sydney
Nestled within the historic former Gowings department store and historic State Theatre, QT Sydney entwines the intrigue and excitement of the past with an edgy designer art deco hotel.
About Parlour
Located within QT Sydney, Parlour is a new kind of French revolution. Peeking into a sultry pocket of Paris and set amidst Sydney’s resurgence of rollicking times, it is layered in history. At Parlour, good taste triumphs overall.
Parlour roars to life for the early risers and burns the midnight oil for a late-night rendezvous. Cafe au lait to Kir Royale. Croissants to caviar.
You’re in for all-day and all-night dining. Select from Parlour’s essential dishes and seasonal specials, ranging from classic to avant-garde. All courtesy of Chef and Creative Director Sean Connolly’s signature simplicity.
Comfort extends beyond the good food, with Sean’s gift for making even the most bustling bistro feel as carefree as your very own living room, or perhaps your very own Parisian salon.
This role requires tenacity to constantly push the boundaries with a strategic approach, listening to the team and our guests on how we can always be better from service to efficiencies.
This role will assist in food preparation and ensuring sections are cleaned and sanitized. This individual must LOVE what they do, to cook, to lead, to clean, to learn, and to listen.
About the Role
We are looking for casual CDPs to support the growth of one of Sydney's leading culinary teams.
- Demonstrated experience in a similar role
- The ability to work under pressure in one of Sydney's busiest kitchens
- Passion for culinary excellence
- Excellent presentation and exceptional communication skills
- Team player
- Sound knowledge of current food trends
Skills & Experience
- At least a diploma equivalent Australian relevant qualification + minimum one year of experience.
- Experienced in many the food techniques.
- The Ability to handle high stress, high pressured, situations.
- Strong personal and communication skills.
Benefits & perks
At EVT, we want our people to experience our businesses and be brand and experience advocates. So, we make sure access to amazing ‘Elevate Perks’ are available to all staff from day dot.
- 50% off stays at EVT hotels – QT, Rydges, Atura, Lylo and more.
- $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more.
- Awesome winter and summer savings and discounts at Thredbo.
- Rapid career growth opportunities through our EVT network.
- Local community involvement, volunteering and charitable giving.
- Strategic focus on sustainable design, sustainable practices & procurement and transparency and reporting.
- Paid Parental Leave.
- Australia and NZ’s largest and most diverse experiences company.
If you’re interested in keeping up to date with all available positions at EVT, including cinemas, hotels, and Thredbo, you can sign up for our weekly job alerts https://www.evt.com/elevate/careers/