Chef De Partie - Yarra Valley

An eminent culinary retreat in the Yarra Valley, lauded for its character, tranquility and high standards. With an attractive days only schedule. About the opportunity
Resting within the scenic Yarra Valley ranges, this remarkable establishment beckons locals and weekend wanderers alike. Renowned for its top-notch coffee and the finest breakfast in the region, it stands as a compelling destination, drawing those in search of a delightful experience
As a Chef De Partie, you play a key role in ensuring top-notch quality in the kitchen. Joining a close-knit team, you contribute to delivering elevated standards for a food experience best described as straightforward and genuinely delicious.
We're looking for individuals with proven experience in a Chef De Partie or similar role, a genuine passion for delivering exceptional culinary experiences, and the ability to thrive in a dynamic kitchen environment
Your role will involve fostering a positive environment and encouraging creative input for the enhancement of seasonal menus.
What we're looking for:

• Minimum 1 years experience as a Chef de Partie in a restaurant or pub is essential
• A team player that appreciates the casual dining side of the industry and for a highly creative role
• Ability to maintain a high quality of service during busy periods
• Strong communication skills and ability to manage their own section
• Open availability Monday to Sunday as the roster is rotating
• Be available for morning and evening shifts as this cafe has an all day dining menu

What's in it for you?

• Competitive package up to $70,000 + super dependent on experience
• Future opportunities to become a Sous Chef with a small group
• Cafe vibes by day, wine bar feel by night
• The support of a proven Head Chef who will help you in your development
• Modern approach to management that will be flexible with rosters

How to Apply
Click APPLY or contact me on the details below for a confidential discussion.
JOB REFERENCE #3691671222727555444