Address
Form of work
SalaryWe now have a great opportunity for an experienced Sous Chef and or a Chef to join our friendly team working closely with our Head Chef and talented kitchen team.
To be successful in this role you will:
- Be a strong leader and have experience in similar fast-paced environment
- Be experienced in the management and delivery of quality catering at functions and events
- Have a hands-on approach
- Be a good communicator and able to train and develop your team
- Be focused on producing a quality product and having a customer service focus
- Have the flexibility to work a rotating 7 day roster - but only work one full weekend every 3 weeks.
The benefits we offer you:
- Only work one full weekend every three weeks ensuring good work/life balance
- Work with a fun and dynamic team
- A professional and safe working environment
- Limited Split Shifts
Job Types: Full-time, Permanent
Pay: $67,000.00 – $75,000.00 per year
Work Location: In person
Application Deadline: 05/05/2024
Summary of role requirements:
- Flexible hours available
- 2-3 years of relevant work experience required for this role
- Work visa can be provided for this role
- Expected start date for role: 10 May 2024
- Expected salary: $67,000 - $75,000 per year
