Job description
Casual & Part-Time Commis Chefs – Melbourne Airport Delaware North is a market leader in the catering and hospitality industry with a portfolio spanning across sporting stadiums, airports, leisure and entertainment venues across Australia and New Zealand. Our Melbourne Airport operation partners with some of Australia’s most acclaimed hospitality brands and venues across the domestic and international terminals. As a Commis Chef, you’ll become a vital member of our culinary team, working alongside seasoned senior chefs. This position allows you to express your deep passion for food, unleash your creativity, and contribute to a collaborative team effort in creating dishes that make a lasting impression. Requirements Solid background in kitchen operations Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards Execute food preparation tasks, showcasing expertise in food presentation Maintain consistent cleanliness and hygiene standards in the kitchen area Ensure WHS compliance, displaying a strong commitment to meeting Food Safety standards. This involves conducting…
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