Company

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addressAddressBowral, NSW
CategoryRestaurant

Job description

The Royal Hotel Bowral is looking for a highly skilled Cook to join its growing kitchen team immediately in Bowral. This is a rare and exciting opportunity for a capable Cook to climb the career ladder.  

Culture and Benefits

  • Opportunities for career growth and progression
  • Fantastic work culture and supportive community
  • High standards and accredited training provided
  • Staff perks and discounts
  
About the role
  • Ensure kitchen equipment and all stock items are in place to deliver the best possible service on a daily basis.
  • Ensure the kitchen, kitchen equipment and staff food handling methods meet food preparation and health standards.
  • Ensure Service Managers are advised on menu pricing to ensure that point of sale pricing is correct on a daily basis.
  • Stock and rotate food
  • Handle equipment, appliances, small wares, supplies, and tools
  • Perform opening procedures
  • Organize and prepare for your shift
  • Perform operating procedures
  • Prepare and cook food items
  • Perform ongoing duties
  • Process and manage food tickets 
About you
  • C III in commercial cookery
  • Ability to work in a fast-paced environment and remain calm under pressure
  • Excellent communication and organizational skills
  • Commands respect in the kitchen
  • Team player and supportive of a culture of team work
  • High food standards in taste and presentation
  
Click “Apply for this job” to register your interest for this fulltime salaried opportunity with a starting salary of $70-75K (plus super)
Additional information
  • Opportunities for career growth and progression
  • Fantastic work culture and supportive community
  • High standards and accredited training provided
Refer code: 2452405. Inrecruit - The previous day - 2024-06-28 00:25

Inrecruit

Bowral, NSW
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