Located on the absolute river front at South Bank, OTTO Ristorante and OTTO Osteria bring a vibrant glamour to the Queensland dining scene. The food is delicious and simple - modern Italian celebrating regional produce – with approachable yet refined service attracting fast building loyal diners who seek a
destination restaurant to celebrate life.
Who we are
By joining the Otto team, you will become a part of one of the country’s leading restaurant groups, Fink. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, Fink is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.
Positions available - join our team for summer and peak season!Demi Chef - $68,000 + super (+ overtime, if required)
What we are looking for
1+ year experience as a Demi Chef in a fine dining restaurant
Excellent knowledge of food and produce
Good communication and organizational skills
Ability to prioritize and work well under pressure
Have full Australian working rights
Available to work nights and weekends
Who you are
Passionate about food and produce - ideally love Italian food!
Self-motivated and professional
Thrives working part of a team in a fast-paced environment
Well-presented and punctual
The benefits
Fantastic training from some leaders in the industry
Staff meal together every day
Best views in town
25% staff discount at all Fink owned restaurants across NSW and QLD
Industry leading overtime policy (if required)
Career progression and development
Access to further outstanding benefits and discounts
Sponsorship possibilities available for eligible staff with a pathway to permanent residency