Experienced Camp Managers In Rig Operations

We are growing and are looking for experienced Camp Managers in Rig Operations to join our team! 

Day Rate Camp Manager: $620.00 + 5 weeks accrued annual leave

** 24 hour Drilling Rig Camp / Camp Management experience required **

Applications are open to potential candidates from ALL STATES in Australia.

In this position, you will be reporting directly to the Field Supervisor and Operations Manager. You will also be required to liaise and communicate on a daily basis with the client's Rig Manager and Company Man on-site. 

Duties & Essential Job Functions

• Production of all daily meal requirements ranging from (breakfast, lunch, dinner, smoko, pastry and baked items) with an emphasis on quality taste and presentation.
• Maintaining cleanliness of the kitchen, dry goods, refrigeration and freezer areas to ensure compliance with Food Safety Management Plan.
• Correct stock rotation.
• Ordering of food supplies and maintaining designated food costs.
• Meeting dietary requirements of clients.
• Liaising with Camp Attendants to ensure overall standards and operations of the camp are kept to standards.
• Communication daily with Rig Manager and Company Man on-site to ensure operations run smoothly.
• Delivery of items to rig site.
• Reporting any incidents, issues, and hazards to immediate Supervisor.
• Complete all daily, weekly and monthly necessary checks and paperwork as required.
• Daily monitoring of food temperature checks.
• Ensuring correct storage and operation of all hazardous chemicals is followed at all times.
• Maintaining equipment in a hygienic and safe manner at all times.
• Manage the safe delivery of the Catering, Cleaning and Laundry services on-site and ensure the safety of Personnel on-site.
• Review and communicate and implement in consultation with workers the SMP, EMP, and Food Safety Program and its supporting SOP's and Safe Work Practices.
• Maintain records on-site.
• Quality Assurance.
• Laundering and accommodation cleaning.
• Meal deliveries.

Required Qualifications:

• For Chef role - Trade qualified with a minimum 5 years post Apprenticeship.
• For Camp Attendant role - experienced desired.
• The ability to work on a FIFO/DIDO basis.
• Current Australia class C manual Driver's License as a minimum.
• Good interpersonal skills and the ability to communicate with colleagues, management and clients alike.
• Self-motivator.
• Excellent personal presentation.
• Basic computer skills.
• Covid-19 Vaccinated.

Desired:

• Previous experience in a similar role.
• First Aid Accredited
• Food Safety Supervisor (Chef only)
• 4X4 training and manual handling

All applicants will undergo the following:

• Pre-Employment Medical & Physical Assessments
• Drug & Alcohol Testing
• Client and Site based inductions

APPLY NOW!!