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Form of workNINETEEN Hunter Valley is a venue in the Hunter Valley. With a Bistro, Sports Bar and Beer Garden we are looking for experienced Food and Beverage Duty Managers to help lead the team.
What you’ll be doing
- Supervising a fun and energetic team of Food and Beverage staff
- Assist in the creation and execution of memorable events for our guests
- Receiving and coordinating restaurant reservations
- Assist in providing training and guidance to develop team members
- Create a friendly and welcoming culture for all staff
To be successful for this position, applicants should have the following attributes:
- Exceptional customer service skills
- Lead with a hands-on approach
- Have effective time management skills
- Experience with supervising a team in a busy restaurant/bar facility
- Flexibility to work shifts including mornings, evenings and weekends
- A NSW Responsible Service of Alcohol certificate
The successful applicants will be provided with full training and ongoing support.
If you believe you possess the above skills and would like to be part of an exciting new venue please click on the apply now button.
