Address
Form of work
SalaryWe are now seeking an Head Chef/ Kitchen Manager
Immediate Start required.
Be confident in creating new dishes, and bring business acumen to the kitchen operations.
We are seeking a Chef that have the experience around them in the kitchen and confident to adding fresh new ideas.
Our Kitchen is a “1-Man Show”
With a Restaurant, Bar, Cafe,some functions spaces , our menus cater for a diverse and growing clientele in the city.
Our ideal candidate:
- Head Chef / Kitchen Manager - Previous Chef position experience for a high volume restaurant or venue
- Relevant tertiary qualifications
- Confident in costing menus, managing wage costs, and suppliers
- Excellent time management, communication and interpersonal skills
- Creative flair and flexibility for bistro, bar and function menus
- Ensure preparation, presentation and are at all times of the highest quality
- Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation
Do you hold a current Food Safety certificate?
In return, you'll get:
- Attractive remuneration ( depending on ability & experience)
- Opportunity to work closely with the Owner & Manager and be part of management team
About the business
The Sidebar & Eatery, is located in the CBD, on Turbot Street (ground floor of the Santos building).
Look no further if you are looking for a venue that will enable you to put your own creative flair on the menus.
Unfortunately no sponsorship available.
