About us
Food manufacturing company specialising in savoury food products for over 30+ years. The cooking, processing and packaging are all done on site. As a very busy company, each work area is highly autonomous. We're very much focused on finding the candidate that can work well with others, but at the same time can self-manage and getting the job done independently and efficiently. It is very much a team-focused environment where you get to see the same co-workers on a daily basis.
Qualifications & experience
- To be successful the applicant will need to demonstrate a minimum of 1 year experience in the meat industry and strong attention to detail
- Having a can-do attitude is a must!
- Have your own reliable transportation
- Can work independently
- Only accepting candidates with permanent work rights with no restrictions to work in Australia
Tasks & responsibilities
- Breaks down carcasses by removing bones and slicing meat so that it is ready for sale or further processing
Benefits
- We have a strong emphasis on teamwork that works hard and supports each other to start and finish work together
- Work finishes by midday with opportunities to take on more roles beyond processing if desired
- Staff discounts!
- Free onsite parking!