Junior Baker

 To Be Frank Bakery Pty Ltd is seeking a full-time Junior Baker to join its team.

You will be responsible for:

• Baking a range of long fermentation bread products using a range of different fermentation and baking techniques
• Carry out all tasks involved in the daily production included but not limited to; preparation of raw ingredients, weighing, mixing, dividing, shaping, and baking.
• Adhering to food safety and occupational health regulations;
• Cleaning work areas and equipment as necessary;
• Ensure duties are carried out efficiently and to the standard set by the Head Baker 

Requirement:

• a Certificate III or Certificate IV in a relevant field
• 12 months work experience preferred but not essential.