Kitchen Attendant
Casual Opportunity
Saffire Freycinet
About the company:
Saffire is among the world’s finest Luxury Lodges, located on Tasmania’s pristine east coast at the spectacular Freycinet National Park. Saffire is internationally renowned for its exceptional guest service and its unique approach to highly personalised and immersive visitor experiences. and has an impressive list of prestigious accolades under its belt.
About the role:
Reporting to the Head Chef of each restaurant, you will be supporting the daily operations of the kitchen at Palate Restaurant. You will be responsible for ensuring that equipment and kitchen areas meet the required hygiene standards.
Skills & Experience:
- Work well under pressure,
- Great team player,
- Flexibility and reliability to work a range of shifts,
- Effective communication skills,
- Cleaning experience (desirable),
- The ability to use your initiative, and
- Great organisational and time management skills
Culture:
Become a part of our welcoming and inclusive hotel family, where we are committed to your growth and success. We offer comprehensive training and support to help you achieve your career goals. At our workplace, you will be cherished as an individual and treated with the warmth and care of family.
Benefits:
- Opportunities for growth and advancement in your hospitality career.
- Thrive in a positive and team-oriented work environment.
- Access exclusive perks offered to Federal Group employees, including discounts both internal and external, staff meals, and a range of additional benefits to enhance your experience with us
How to apply:
Please head to Saffire Careers Page and search for vacancy #502018 or reach out to Head Chef, Paddy Prenter, for more information *************@saffire-freycinet.com.au
Applications close 9am on Monday 26th of February 2024.