AddressPizza Chef
Portobello restaurant ( Ascot Vale ) is on the lookout for qualified pasta chefs
I just have previous Italian experience in restauants
Full Time Or part time available
We have an exciting opportunity for Chefs
Portobello Italian Ristorante & Pizzeria ( Ascot Vale ) Combine the authentic Sicilian cooking with contemporary Italian cooking
- Be interested and skilled in food provenance, quality produce and seasonality
- Have good communication and interpersonal skills
- Be motivated to progress in career beyond.
Tasks & responsibilities
* We're a three-generation family business with long connection to Melbourne, Cairns and love of cooking great food . we believe in the traditional techniques and genuine hospitality.
The role offers excellent learning opportunities and continuous training and mentoring. It includes the preparation and service of quality produce and food. With kitchens that focus on best premium Produce with strong Italian heritage .
- We believe in developing individual's creative and management skills to be future leaders in the industry and creating an inspirational working environment.
- We believe in developing individual's creative and management skills to be future leaders in the industry and creating an inspirational working environment.
- If you are un gran lavoratore and have a great personality, we'd love for you to join our Portobello family.
We offer -
- A committed team of exciting professional chefs
- Working with the best quality producers
- A supportive environment encouraging team input
- Goal driven learning and career development
Ideal candidates will demonstrate -
- Passion for and knowledge of the restaurant industry
- Excellent organisational skills and strong work ethic
- 2-3 years in a similar role
- Good food knowledge with a desire to learn
If you meet the above criteria and have a positive attitude together with sound technical skills and full working rights in Australia please apply.Requirements: At least a relevant Diploma qualification plus two years of full time post-qualification experience in the relevant position; OR at least 3 years of experience as a Chef.
Role: full-time position
Contact: Nathan Inguanti 0411875***
Summary of role requirements:
- Looking for candidates available to work:
- Wednesday: Evening
- Thursday: Evening
- Friday: Evening
- Saturday: Evening
- Sunday: Evening
- More than 4 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 02 May 2024
