Restaurant General Manager | North Sydney

Restaurant General Manager for fast-paced F&B operations. Energenic leadership, drive business, manage staff and enhance guest satisfaction.

Australian-made quality burger business.  Huge growth since its inception, across Australia with a distinctive experience.

The role:

As Restaurant General Manager its all about achieving financial goals, deploying marketing tactics for growth, managing costs and inventory, compliance with policies and procedures, improving guest satisfaction through actions, Staff recruitment, training and management.

Seeking candidates with:

• Outstanding presentation; dynamic with energy and flair
• Leadership experience, in high-volume, hospitality venues
• Strong business acumen and accountability
• Exceptional administrative capabilities, communication, time management and attention to detail
• Calm under pressure
• Flexibility to work a rotating schedule, including evenings and weekends Dedication to delivering exceptional customer experiences

• Competitive salary package of up to $88,000 + Super + Bonus
• Exceptional career prospects with excellent training and development

Reach out to Geoff at 02 8124 6*** for a confidential discussion or email ******@hospoworld.net.au, attaching your latest resume.

JOB REFERENCE #3767454

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