AddressWe are seeking an experienced and dynamic Restaurant Manager to lead our team at Uncle Joe’s Malaysian Kitchen. The ideal candidate will be passionate about Malaysian cuisine, have strong leadership skills, and possess a commitment to delivering excellent customer service.
Responsibilities:
• Oversee daily restaurant operations to ensure smooth service and high-quality customer experiences.
• Manage and train staff, fostering a positive and productive work environment.
• Ensure compliance with health and safety regulations.
• Handle customer inquiries and resolve complaints efficiently.
• Monitor inventory and order supplies as needed.
• Plan and coordinate special events and promotions.
• Maintain high standards of food quality and presentation.
Requirements:
• Proven experience as a Restaurant Manager or in a similar role.
• Strong leadership and team management skills.
• Excellent communication and interpersonal abilities.
• Knowledge of Malaysian cuisine and culture is a plus.
• Ability to work flexible hours, including evenings and weekends.
• Strong organizational and multitasking skills.
