Are you a hospitality professional with a passion for Greek cuisine and a flair for leadership? MR.SOUV, the new Greek street food restaurant on the block, is seeking an enthusiastic and skilled Restaurant Manager to join our team. If you have a proven track record in the restaurant industry and thrive in delivering exceptional customer experiences, we invite you to take on this exciting role in our dynamic and vibrant establishment.
About Us:
At MR.SOUV, we take pride in offering a unique and authentic Greek street food experience. Our dedication to exceptional flavors, warm hospitality, and a lively ambiance sets us apart. As the Assistant Restaurant Manager, you will play a pivotal role in maintaining our restaurant's high standards and ensuring our customers leave with unforgettable memories.
Responsibilities:
As the Assistant Restaurant Manager, you will work closely with the management team to provide outstanding service and maintain smooth operations. Your key responsibilities will include:
- Customer Service Excellence: Lead by example and foster a customer-centric culture among the restaurant staff, ensuring guests receive top-notch service.
- Team Leadership: Support management in supervising and motivating the team to deliver a positive and engaging work environment.
- Operational Efficiency: Assist in managing daily restaurant operations, maintaining efficiency, and upholding quality standards.
- Staff Training: Facilitate training sessions to ensure staff are well-equipped to deliver exceptional service and uphold MR.SOUV's values.
- Inventory and Cost Control: Assist in monitoring inventory levels and optimizing costs to contribute to the restaurant's financial success.
- Health and Safety Compliance: Ensure compliance with health and safety regulations to create a safe and welcoming environment for both guests and staff.
Requirements:
To thrive in this role, you should possess the following qualifications and skills:
- Hospitality Experience: Proven experience in the restaurant or hospitality industry, with a strong background in guest service.
- Leadership Abilities: Excellent leadership skills with the ability to motivate and guide the team to achieve common goals.
- Passion for Greek Cuisine: A genuine love for Greek cuisine and an enthusiasm to share its delights with our guests.
- Communication Skills: Strong verbal and written communication skills, fostering positive interactions with customers and team members.
- Problem-Solver: Ability to think on your feet and find creative solutions in a fast-paced environment.
- Organizational Skills: Effective organization and time-management skills to handle multiple tasks and priorities.
Join Our Team:
If you are a hospitality professional with a passion for Greek cuisine and aspire to take on a leadership role in a thriving restaurant, MR.SOUV eagerly awaits your application.
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Afternoon, Evening
- Tuesday: Afternoon, Evening
- Wednesday: Afternoon, Evening
- Thursday: Afternoon, Evening
- Friday: Afternoon, Evening
- Saturday: Afternoon, Evening
- Sunday: Afternoon, Evening
- 1 year of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 01 June 2024
- Expected salary: $65,000 - $75,000 per year