AddressWe are seeking casual RESTAURANT SUPERVISOR to become a valuable addition to our team.
This roles is a full-time role of 38 hours per week and include nights & weekends..
The primary role of a RESTAURANT SUPERVISOR is to provide professional and friendly service to our restaurant patrons and to make their experience memorable.
Applicants need to be energetic, enthusiastic & reliable.
Requirements
- Current RSA Certificate
- Food handling experience
- People management experience
- Cashier experience
- Exceptional Customer Service Skills
- Process a positive attitude and professional manner
- An eye for detail, with initiative and effective communication skills
- The ability to work as part of a team
- The ability to work across a 7-day working week including nights and weekends.
Please note that only shortlist candidates will be contacted.
